Booklet now available in English, IsiZulu, Setswana and Tshivenda.
This booklet has been created as part of the project, ‘Decolonising food for health and sustainability’ (with support from The Goethe-Institut’s ‘Sustainable Together’ programme). It provides a small taste of the rich knowledge the trainers, speakers and participants brought to the live workshops and online event during the course of the project, with texts on ancestral food wisdom, the sacredness of plants, the uses of some indigenous plants, recipes and drawings. We hope you find it interesting and useful, and that it will stimulate further exploration of the wisdom of indigenous plants. Please feel free to share this booklet with others who might benefit from it. Limited printed copies are available in English, isiZulu, Setswana and Tshivenda (send us an email on the contact page). Electronic versions can be downloaded and shared freely. Enjoy!